Vegan Eggless Banana Bread
Gluten-Free and Dairy-Free Ingredients: 1 tbsp ground flaxseeds and 3 tbsp water – set it aside for 10 min. 1 cup GF flour (I used King Arthur’s All-Purpose GF Flour) 1/2 tsp fine sea salt … Continue
vegan
Pumpkin Mousse
Vegan Pumpkin Mousse that is almost TOO easy to make and definitely too easy to eat. Just 6 ingredients and a blender, and you have the dreamiest fall dessert! Ingredients 1 can full-fat coconut yogurt … Continue
Vegan Tempeh Bowl
A lot of times, cooking itself does not take as much time as prepping (peeling, cutting, pre-roasting) the vegetables and meats. I like this simple, but nutritious recipe, because I can prep the ingredients one … Continue
White Coconut Chili
Ingredients 1 1/2 lb Chicken breasts or thighs cut in 2 inch pieces 4 cloves Garlic 1 Bell pepper, medium 1 pound mushrooms 1/2 cup Cilantro, fresh 1 Cilantro and lime, Fresh wedges 1 Juiced Lime 1 Onion 1 tbsp dried Oregano 1/4 … Continue
Chocolate Coconut Bombs
A sea of recipes for keto bombs for every taste, and salty, and sweet, and sour, and all together. They are convenient to take with you, and no one around even has the thought that this … Continue