Small intestinal bacterial overgrowth Archive
FODMAP stands for fermentable oligosaccharides, disaccharides, monosaccharides, and polyols, which are short-chain carbohydrates (sugars) that the small intestine absorbs poorly. FODMAP diet: why you need it, what you can eat and what you can’t Let’s take a closer look at what it is and what foods are allowed and which are prohibited with such a nutrition
The release of gases in a healthy person occurs on average 5-15 times a day. But it happens that the number of such episodes increases or the gases acquire a sharp, unpleasant odor. Excessive gas formation is most often associated with nutrition. Knowing the foods that cause such an effect helps to correct the situation.
Unfortunately, many of us are unaware that we are suffering from constipation. Many people who come to my practice think it is “their normal” to have a bowel movement every 2-3 or even 5-7 days! It is even more sad to see kids suffering from constipation as constipation leads to impaired detoxification and future hormonal
Causes, Symptoms, Diagnosis, and Treatment What is Candida? Candidiasis is a fungal infection caused by yeast (a type of fungus) called Candida. Some species of Candida can cause infection in people; the most common is Candida albicans. Candida normally lives on the skin and inside the body, in places such as the mouth, throat, gut, and vagina, without causing any problems. Yeast may
Our mold journey has happily ended at last, so I wanted to write a note of our family’s progress with the mycotoxin (mold toxins) detoxification. As no one treatment fits all, I had to modify the detoxification measures depending on the symptoms and the lab results from the Organic Acid Test and Mycotox Test by