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farmer’s market Archive

Ukrainian Beet Salad

Ingredients 2-3 raw beets (number can be doubled as they keep in the fridge unpeeled for 5-6 days) 2-3 tbsp walnuts (preferably soaked for 3-4 hours or overnight) 1-2 tbsp olive oil (local – Read Here Why) 1-2 tsp pickled beet or white horseradish 1-2 cloves minced garlic Preparation 1. Wrap the beets in aluminum

Sprouts Green Salad

I love shopping at Gilbert Farmer’s Market! Early in the morning, one can always find me and my family next to the stand with vegetables and fruits.  All the produce is fresh and tastes amazingly rich and delicious. This salad was inspired by fresh edible flowers that add flavor to any dish or salad and